Hygiene Operative

Permanent
Ely
Cambridgeshire
Food & Drink Manufacturing
Competitive
J44727

Job description

Hygiene Operatives - Multiple roles (Nights) Full training offered
Ely, Cambridge
£10.07 per hour (overtime at a higher rate on offer)

An exciting and progressive role has arisen for a Hygiene Operative to join our client's Food and Hygiene Team based near Ely.

This is a role that is offering personal progression and development and you will be required to ensure excellent hygiene standards are met throughout the factory providing a good level of detailed cleaning work. Food hygiene experience required, but not necessary as full training will be provided. Operatives must all have a keen eye for details and demonstrate a motivation to achieve high standards of cleaning. Basic levels of English language and numeracy expected for role fulfilment.

Role Requirements & Responsibilities

  • To ensure excellent hygiene standards are met throughout the factory providing a good level of detailed cleaning work. High standards are to be expected.
  • Monitor and report chemical effectiveness or any issues of concern.
  • Ensure that provisions such as PPE and tools are well maintained and used in the correct manner.
  • Food safety concerns must be raised to your Line Manager immediately.
  • Waste is to be disposed of in accordance with training ensuring segregation between waste materials is maintained.
  • Clean factory machinery in accordance with cleaning instructions.
  • Follow all H&S procedures, policies and adhere to chemical safety training.
  • Ensure adequate levels of hygiene are met and sign relevant records and documentation.
  • Provide support and safe working conditions for your immediate and wider Teams including Production, Engineering, and Technical Departments.
  • Report hygiene and safety concerns to your Line Management immediately.
  • Wear, maintain and inspect personal protective clothing to ensure it is kept in a safe and hygienic condition.
  • Use work equipment in accordance with training and manufacturer instructions, reporting defective or broken equipment to Line Management immediately.

Candidate Requirements

Food hygiene experience required, but not necessary as full training will be provided. Operatives must all have a keen eye for details and demonstrate a motivation to achieve high standards of cleaning. Basic levels of English language and numeracy expected for role fulfilment.

  • Be able to work on their own initiative.
  • Ability to multi-task and prioritise.
  • A good understanding of H&S.
  • Being punctual.
  • Team player

Working hours: 5 out of 7 days. Hours between 20:00-06:30 (8-hour shift pattern)
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